Saturday, April 7, 2007

Golden Ale Flapjacks

How about beer for breakfast? Adding a Golden Ale to pan cakes creates a light fluffy texture. The ingredients are as follows:
  • 1 1/2 cup sifted flour
  • 1/2 tsp. salt
  • 1/2 tbsp. baking powder
  • 1/2 tbsp. sugar
  • 1 egg · 2/3 cup Devil Mt. Golden Ale
  • 3/4 cup milk
  • 2 tbsp. melted butter
First mix the dry ingredients in a large bowl. Next add the milk, beer and eggs. Using a mixer at medium speed beat the batter until it has light, frothy cream consistency. Add the melted butter last. Cook over medium heat in a lightly greased pan or hot griddle. Makes 18 average sized pancakes.

Thanks to Mitch

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